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In cahoots with

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In cahoots with

Paul Merz

Paul Merz is behind the rebirth of Motosacoche, a legendary Geneva motorcycle brand created at the beginning of the last century. In 2021, the brand joins the ecological transition by offering a new sustainable, high-performance mobility machine, a reissue of the revolutionary Type-A in an electric version. Paul gives us his vision of sustainable entrepreneurship and entrepreneurship in general, as this is not his first venture: a very realistic and pragmatic vision, imbued with strong values and convictions.

In cahoots with

Rachel Camara-Michaux

Rachel Camara-Michaux is co-founder and president of the ORBE NOVO brand, which creates high-end bags and accessories from upcycled textiles. After more than twenty years spent in the marketing departments of international luxury and sports brands, she decided to change horizons, to give more meaning to her professional life with a more personal project closer to her values and convictions.

In cahoots with

Yohann Pellaux & Romain Oeggerli

Yohann and Romain are the founders of Alles Gut! Gemüse Kebab, Geneva’s first eco-responsible and socially committed kebab shop. For this first episode of our podcast, they share with us their entrepreneurial experience, their successes and challenges, but also their very holistic approach to corporate sustainability, which includes both environmental and social commitments to which they are very attached.

In cahoots with

Kamran Marwah

Kamran Marwah has been passionate about mead ever since his encounter with this ancestral beverage in India. He is the founder of a craft mead brewery in Geneva, which he named BEEoMETRY to reflect his mission. Kamran is in cahoots with us to introduce you to his world.

In cahoots with

Frédéric Choffat

As a director of fiction and documentary films, Frédéric Choffat has long questioned the issues of migration, identity and the world around him. His new feature-length documentary about young climate activists has been in cinemas since March 16, and we caught up with him to talk about what goes on behind the scenes.