For the second year running, the City of Geneva is organizing four urban banquets in May. The initiative aims to promote regional products while raising public awareness of the need to reduce food waste.

Sustainability Week is organized by and for students, with the support of the University of Geneva. It will be held from March 11 to 16, with conferences, workshops, films and exhibitions.

From March 8 to 17, the 22nd edition of the FIFDH Genève will attempt to sketch out the contours of a better future by harnessing the power of cinema and the great voices of human rights.

The 2024 edition of the Green Film Festival will be held from March 2 to April 14. This is the only documentary festival dedicated to ecology and the environment in French-speaking Switzerland. Based in Le Sentier, in the canton of Vaud, it has become a not-to-be-missed event over the years, showcasing quality films from Switzerland and abroad that have engaged tens of thousands of people over the years.

From March 25 to 27 in Paris, the ChangeNOW summit brings together innovative solutions and the most influential players tackling our planet’s biggest challenges, to take action together. ChangeNOW creates bridges and opportunities through an inspiring, action-oriented event.

Food is a major factor in the fight against climate change. Gastronomy, as the art of cooking, can play an important role in promoting more sustainable consumption patterns, and the way we eat can have a significant impact on the environment. The Sustainable Gastronomy Summit aims to explore the entire food chain, from production to consumption.

Vegetarian dinner and conference on September 21 at 6.30pm in Lens in the canton of Valais.
Explore food-related themes, discovering key information as well as local and international issues and solutions.

August 28 to September 2.
The Festival Alternatiba Léman, organized by the Association Alternatiba Léman, a citizen’s movement
for the climate emergency, aims to promote all local initiatives that
help reduce climate change by implementing local solutions
and concrete.

Until September 10 L’Eté au Jardin offers a range of free cultural and botanical activities in Meyrin’s Alpine Botanical Garden: exhibitions, sound art installations, botanical workshops, concerts, screenings, dance activities, yoga classes, story readings, craft workshops…

A project to support: the first third-party space 100% dedicated to eco-responsible fashion in Yverdon.
Launched 2 weeks ago on the Raiffeisen platform, the crowdfunding campaign will help complete the financing of this collaborative space.